Category Archives: Skin

To Enhance Resistance to Deadly Melanoma Skin Cancers

To Enhance Resistance to Deadly Melanoma Skin Cancers:

1.  Optimize Your Vitamin D Levels.  Ask your health care provider to check your Vitamin D levels.  Optimal blood levels of 25 OH Vitamin D are between 70-100 ng/dl.  You may want to adjust your diet and/or supplement if your levels are low.

2.  Optimize Omega 3 Oils in Your Diet. There are a variety of delicious foods high in Omega 3 oils, such as cold water fish and chia seeds; however, you may also want to use an Omega 3 supplement.

3.  Eat a diet rich in protective high antioxidant foods.  Eat lots of colorful plant foods or supplement with concentrated plant phytofactors. You can incorporate protective foods more easily than you might think!

Be Healthy!

Probiotics

The word “probiotic” is a compound of two Greek words: “pro,” to signify promotion of and “biotic,” which means life. Their very definition is something that affirms life and health. The World Health Organization defines a probiotic as any living microorganism that has a health benefit when ingested.  These encourage growth of good bacteria in the gut.

As opposed to ‘Anti-Biotics’, which are, by definiton, Anti-Life. They kill the infection-causing bacteria, but also the good bacteria in our gut. Which is why we are given vitamins whenever we take antibiotics, to protect the good bacteria.

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Plain home made yogurt (not store bought), kimchi, kefir, tempeh, miso, sauerkraut, carrot drink kanji, wheat drink Rejuvelac – these are some of the foods rich in probiotics. They are all incredibly simple to make, taste good and are health promoting.

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So what can probiotics help with?

  • Boost the immune system by enhancing the production of antibodies.
  • Produce substances that prevent infection.
  • Prevent harmful bacteria from attaching to the gut lining and growing there.
  • Inhibit or destroy toxins released by certain “bad” bacteria.
  • Produce B vitamins necessary for metabolizing the food we eat, warding off anemia caused by deficiencies in B6 and B12, and maintaining healthy skin and a healthy nervous system.
  • Allergies
  • ObesityIn 2006, Stanford University researchers found that obese people had different gut bacteria than normal-weighted people. Research shows that probiotics can help obese people who have received weight loss surgery to maintain weight loss. And in a study of post-partum women who were trying to lose abdominal fat, the addition of lactobacillus and bifidobacterium capsules helped reduce waist circumference.

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80 percent of our immune system is located in our digestive system, making a healthy gut essential if we want to maintain optimal health.

Furthermore, the gut is quite literally our second brain, as it originates from the same type of tissue as your brain! During fetal development, one part turns into the central nervous system, while the other develops into the enteric nervous system. These two systems are connected via the vagus nerve, the tenth cranial nerve that runs from the brain stem down to your abdomen. Hence the gut and the brain work in tandem, each influencing the other. And this is why our intestinal health can have such a profound influence on our mental health, and vice versa.

This also helps explain the link between neurological disorders (including ADHD and autism) and gastrointestinal dysfunction. For example, gluten intolerance is frequently a feature of autism, and many autistic children will improve when following a strict gluten-free diet.

However, even more importantly, establishing normal gut flora within the first 20 days or so of life plays a crucial role in appropriate maturation of your baby’s immune system. This happens during a vaginal delivery. Babies born by Cesarian section are unable to derive this massive benefit. That is why we must be very selective when resorting to Cesarian deliveries.

Who should take probiotics?

Everyone.

Especially those who have Digestive, Auti-Immune, Mental Health issues, Repeated Infections or after Illness or Surgery.

In the form of foods listed above, or Supplements.

Prebiotics are non-digestible fiber compounds that pass undigested through the gut and stimulate the growth of good bacteria that colonize the large bowel by acting as food for them. So including these in our diet is also beneficial.

Prebiotics are found in insoluble fiber such as inulin and resistant starch in cooked and cooled potatoes.

Simple ways to Stay Healthy!

 

 

 

 

Supplement Omega-3 Fatty Acids

Today, omega 3 fatty acid deficiency is epidemic. This deficiency leads to cardiovascular and immune issues and other disorders.

• Omega-3 fats come in two (2) forms: 1. Ready-for-brain-use form, found only in fish, and 2. A cruder form, found in foods like flaxseeds and other seeds & nuts
• The vegetarian form of omega-3 (ALA) has to be acted upon in the body by enzymes, which many of us are deficient in. The enzymes also decline with aging. In the presence of omega 6, this conversion is further hampered.
• Eating cold-water fatty fish 2-3 times a week, and supplementing with fish oil supplements is the most efficient way to get enough omega-3 fatty acids, particularly the anti-inflammatory (EPA) and the brain helping (DHA) fatty acids
• Fish oil supplements need to be eaten with a meal that includes fat for good absorption
• Multivitamins do not typically contain essential fatty acids
• The majority of omega’s consumed are omega-6’s
• Some scholars believe that our ancestors ate close to a 1:1 ratio of omega-3 fatty acids to omega-6 fatty acids
• Fats found in processed foods, heated vegetable oil, and hydrogenated fats can make the membranes of nerve cells rigid and unresponsive
• Rigid and unresponsive cell membranes lead to malfunctioning neurons, inflammation and degeneration.

Fats are a considerable part of every one of our 100 trillion+ cells. The quality of the fats we eat = the quality of our cells.

Deficiency of good fats leads to:
1. Musculoskeletal issues
2. Endocrine issues
3. Cardiovascular issues
4. Immune issues
5. Allergies and asthma
6. Depression and other mood disorders

Diets high in good fat support brain function.
Processed foods contain hydrogenated fats. The process of refining and hydrogenation involves high temperatures in the presence of metals like nickel and aluminum. Remnants of these toxic metals add to the general toxic load on the body. Toxic metals have been linked to brain & mental conditions such as Alzheimer’s, learning disabilities and dementia. Cell membranes become rigid and inflexible. Cell to cell communication, fluidity, flexibility is hampered and neurons are unable to function efficiently. This makes for an unhappy brain.

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Who needs fatty Acid Supplementation
Anyone who has:
• Poor brain function in its many forms: depression, mood swings, bi-polar, poor memory, anxiety, etc.
• Regular consumer of fried or processed foods
• Painful joints, osteoporosis
• Chronic pain and inflammation
• Diabetes, asthma, cancer
• Dry skin, dry eyes, dandruff
• Improves Child’s learning and behavior
• Hormonal imbalances and Auto-Immune Disorders
• Pregnant, lactating or planning a family: Essential for optimal brain development of the baby
• Elderly: to maintain optimum brain function
• Cholesterol imbalances: Prefer, rather than statin drugs

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Simple, safe ways to Stay healthy!

Triclosan – Do You See This Word in Your Home?

Triclosan is an antibacterial compound added to soap, toothpaste and household cleaning agents, in the belief that disinfecting our surroundings is good for health.

Yes it is. But there’s a BUT.

Routinely disinfecting our body and surroundings may actually cause far more harm than good in the long run.

Not only does it promote the development of drug-resistant bacteria, but antibacterial compounds such as triclosan have also been linked to a number or harmful health effects, especially in young children.

Triclosan has been linked to:

  • Allergies
  • Thyroid dysfunction
  • Hormone disruption
  • Weight gain
  • Inflammation leading to disease

Most recently, triclosan was found to aggravate the growth of liver and kidney tumors.

Besides hand soaps and products specifically marketed as antibacterial, triclosan can also be found in a number of other household and personal care products, including cutting boards, toys, acne cream, and even toothpaste.

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At present, Colgate Total is the only triclosan-containing toothpaste sold in the US, but it’s a best-seller—chances are you have a tube in your bathroom right now. If you do, consider this: if triclosan can cause serious health problems when used topically, using it in your mouth is likely even worse, as chemicals are readily absorbed into your oral tissues.

Colgate claims its product is safe, of course, citing a Cochrane Review as supporting evidence. However, the authors, Philip Riley and Thomas Lamont, specifically noted that the studies did not allow them to assess any long-term side effects.

Warm water and a mild soap is really all you need to scrub off the germs. Even the US Food and Drug Administration (FDA) has stated that “there is currently no evidence that [antibacterial soaps] are any more effective at preventing illness than washing with plain soap and water.”

Proper Hand Washing Techniques

In one recent study, only five percent of people washed their hands in a way that would actually kill infection and illness-causing germs. So, to make sure you’re actually removing the germs when you wash your hands,

  • Use warm, running water and a mild soap (avoid antibacterial soap)
  • Work up a good lather, all the way up to your wrists, scrubbing for at least 15 or 20 seconds (most people only wash for about 6 seconds)
  • Make sure you cover all surfaces, including the backs of your hands, wrists, between your fingers, and around and below your fingernails
  • Rinse thoroughly under running water
  • In public places, use a paper towel to open the door to protect from germs on the handles. Avoid hot air hand driers, they encourage growth of bacteria by fostering a warm, humid environment.

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Keeping Yourself and Your Home Clean, Safely

It is highly advisable to ditch all chemical disinfectants, including antibacterial soaps, laundry detergents, and bath and kitchen cleansers, in favor of more natural alternatives.

Coconut oil also has potent disinfectant properties, and can be used to disinfect wooden cutting boards. Sunlight is another powerful disinfectant.

Truly, there’s no need to expose your family to dangerous chemical disinfectants. As an added bonus aside from the health benefits, using natural cleansers is much less expensive than commercial varieties.

Be Informed. And Be Healthy.

 

Applause for the Coconut!

Mother Nature is incredibly generous in the way she provides – offering a bounty of fruits and vegetables rich in vitamins, minerals and nutrients to nourish your body so you can enjoy a long healthy life.

One fruit in particular – the coconut – is so abundant in its healing properties it’s referred to as “the tree of life.”

The coconut is a “functional food” rich in vitamins, minerals and fiber – the essential nutritional building blocks for perfect health.

For generations, island people considered it “The Cure for All Illness” and consumed the meat, milk and coconut oil daily. Although this diet was high in saturated fat, Western conditions like diabetes, cancer and heart disease were virtually unheard of.

The islanders were instead rewarded with a lovely youthful complexion, soft wrinkle-free skin, almost no skin cancer – even with excessive exposure to year round sun – and abundant good health.

Coconut oil – a saturated fat – is chock-full of health-promoting properties – and is in no way responsible for high cholesterol, obesity and heart disease.

Finally, modern medicine and science are starting to realize this fundamental truth… and it’s been a long time coming. But sadly not before heart disease, cancer, diabetes, obesity and a whole host of other catastrophic diseases have reached epidemic proportions!

Some oils which should be avoided:

Canola

There is no such thing as a canola in nature. Canola oil is actually a modified version of rapeseed oil. The rape plant (in the mustard family) contains cyanide-containing compounds and wild animals and even insects avoid it in nature.

The refining process of deodorizing and bleaching to become canola oil involves exposing rapeseed oil to high heat, which greatly reduces the omega 3 content (perhaps it’s only original redeeming factor).

Consumption of this “GMO Oil” has been linked to muscular disorders and fatty degeneration of the heart, kidneys, adrenals and thyroid gland.

Cottonseed Oil

Thousands of commercially produced foods contain cottonseed oil; everything from canned foods to chips and other packaged items. It is even in beverages such as Gatorade. However, cotton is not a food crop, and is therefore not treated like an edible crop but an industrial one.

Virtually anything can be sprayed on cotton plants to ward off insects and induce growth. Dangerous poisons such as trifluralin, cyanide, dicofol, propargite and naled are used on cotton crops. These work their way deep into the plants, literally transforming them into toxic organisms.

Safflower


Researchers now have evidence that it may not be cholesterol that kills, but omega-6’s. When a group of individuals replaced animal fats with omega-6-rich safflower oil, their cholesterol levels decreased, however, the rates of death from cardiovascular disease and coronary artery disease increased significantly as compared to those consuming the animal fats.

Soybean

Soybean oil is highly processed and heavily hydrogenated and found in a vast majority of products on supermarket shelves. And choosing organic soy does not make it safer… as some so-called “organic” soy farms have been found to be fraudulent, passing off the GMO-product for the real thing. It’s best to avoid soybean oil completely.

Coconut Oil is safe and healthy

It’s no secret breast feeding is about the best thing a mother can do to boost her child’s immune system. What makes mother’s milk so healthy is that it contains high amounts of lauric acid and coconut oil contains nearly 50% lauric acid.

Coconut Oil Fuels Metabolism

 

Researchers have discovered that in cultures where unrefined coconut oil is a part of the everyday diet, there is less obesity and less lifestyle-related disease.

Coconut Oil BoostsThyroid

Many people suffer from low thyroid function with little understanding of the cause. It’s really no wonder because most processed foods contain iodine blockers, and iodine is essential for optimum thyroid function! Plus, without a healthy thyroid, weight loss is nearly impossible—especially for women.

Coconut Oil Protects and Beautifies Skin

People living in the tropics have beautiful, wrinkle-free skin because coconut oil is not only part of their diet—but also their beauty regimen!

Coconut oil is a naturally moisturizing cleanser—and an effective sunscreen, blocking out 20 percent of harmful rays… thanks to the medium-chain fatty acids that protect and heal the skin at the same time.

Coconut Oil Can protect the Brain

 

Alzheimer’s is on the rise. But by helping the body produce ketones—an alternative energy source for your brain, you can protect your brain from the devastating effects of this savage disease. When MCTs—medium chain triglycerides—are metabolized by the body, ketones are created. And coconut oil is rich in MCT’s.

 

Coconut Oil is Good for Heart Health

Heart disease is a scary disease often treated with even scarier drugs—like statins!
Statins (cholesterol lowering drugs) deplete the body of vital heart-nourishing nutrients and can do more harm than good. Coconut oil is full of heart-healing benefits and can help prevent the need for such drugs—and even help keep you from getting sick in the first place.
Eat Healthy and Stay Healthy.