Which vitamins should be taken together, and which not

Patients often ask which types of vitamins should not be taken together and which should be taken together for maximum effect.

Answer:
How you take a supplement can be just as important as which product you take — both may impact how much of a nutrient your body actually gets.

A few rules of thumb:

    • If you take a large dose of a mineral, it will compete with other minerals to reduce their absorption. The mineral most often taken in large amounts is calcium. So if you take a calcium supplement, take it at a different time of day than other mineral supplements or a multivitamin/multimineral supplement. Doses of magnesium can also be relatively large and should, ideally, be taken apart from other minerals. If you take high doses of zinc long-term, be aware that it can cause copper deficiency, so you may need to supplement with copper as well.

 

    • Some vitamins can actually enhance the absorption of other nutrients. Vitamin C, for example, can enhance iron absorption from supplements and plant foods.

 

    • The fat-soluble vitamins (A, D, E, and K) are likely to be better absorbed if taken with a meal that contains fats. In fact, one study found that taking vitamin D with dinner rather than breakfast increased blood levels of vitamin D by about 50%.  Taking vitamins D, E, or K several hours before or after other fat-soluble vitamins would seem to maximize their absorption.

 

    • Taking certain supplements with food can reduce gastrointestinal side-effects. For example, taking magnesium with food can reduce the occurrence of diarrhea, and taking iron with food can reduce the chance of stomach upset.

 

  • Be aware that vitamins and minerals can also affect the absorption and effectiveness of medications.

Stay Healthy.

 

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